Meatonline Grading System

At Meat Online, one of the most frequent questions we get is, “How does your grading system work?”

Our Meat Online grading system is designed to give customers a clear understanding of the quality and ideal uses for each beef product. Here’s a breakdown of our star ratings:

Meat Online 6-Star

This top-tier rating is reserved for superior quality beef, including Angus, Grain Fed, Pasture Fed, Wagyu, and MSA-certified (Meat Standards Australia) cuts. These premium meats are perfect for first-class restaurants, hotels, catering venues, and steakhouses, ensuring an unmatched taste and quality experience.

Meat Online 5-Star

Products in this category feature exceptional quality young beef, sourced from Grain Fed and Pasture Fed cattle across Australia. Ideal for high-end restaurants, hotels, steakhouses, and clubs, this rating guarantees high-quality beef that meets the expectations of discerning customers.

Meat Online 4-Star

Our 4-star beef is Young Prime, Prime, and Steer-quality beef, sourced from a wider selection of Australian cattle. This grade offers good-quality beef and is best suited for pubs, clubs, hotels, and restaurants, delivering great value without compromising on quality.

Meat Online 3-Star

This rating covers our budget-friendly, economy beef options. Suitable for various cooking methods such as braising, roasting, or thin slicing, these products are ideal for pubs, cafes, and eateries where affordability is a key consideration.


At Meat Online, our grading system makes it easy to select the right beef for your establishment, whether you’re focused on quality or value. If you have any further questions about our products or specifications, feel free to contact our team at 1300 59 69 39.